Fried Croaker

Fried Croaker

Make sure you wash the fish thoroughly before you season it. I was fortunate enough to this croaker already gutted out and cleaned so I didn’t have to do much work. Croakers are very delicious! Print Recipe Fried Croaker Croakers get their names from a loud croaking sound they make while in the ocean. There […]


Beans Stew

Beans Stew

  Print Recipe Beans Stew Beans stew is a delicacy eaten in West Africa which is also high in protein. Prep Time 10 minutes Cook Time 45 minutes Servings Ingredients 1.5 Pounds Beans Black-Eyed Peas3 Cups olive oil12 Oz Tomato Sauce1 Bulb Onion1/2 Tsp Cajun Seasoning1/4 Tsp Salt2 Habanero Peppers (You can use 1 if […]


Caramel No Churn Ice Cream

No Churn Caramel Ice Cream

  Print Recipe No Churn Caramel Ice Cream Never in my wildest dreams did I think I’ll make ice cream without an ice cream maker. But, sometime last week while randomly browsing facebook I came across the recipe from http://www.epicurious.com/. I tried it yesterday and it worked to perfection! Prep Time 30 Minutes Passive Time 6 […]


Baked Red Snapper Recipe

West African Style Red Snapper

Print Recipe West African Style Red Snapper Cuisine West African Prep Time 20 Minutes Cook Time 45 Minutes Passive Time 30-45 Minutes Servings Person Ingredients 1/2 Pound Ginger1/2 Clove garlic1 Bulb Medium Onion1.5 Spoons Adobo Seasoning2 Spoons olive oil1/2 Cup Water Cuisine West African Prep Time 20 Minutes Cook Time 45 Minutes Passive Time 30-45 […]